BCA Categories: Half Chicken, Pork
Spare Ribs, Beef Brisket - $175
**Each cook is required to donate cooked meat to
Northwood High School. This meat will be
sold as a BBQ plate fundraiser for the school.
_____
BCA Competition – Friday, January 17; $175 (Half Chicken, Pork Spare Ribs,
Beef Brisket)
Each Category: 6th-10th - $75, 5th
- $100, 4th - $150, 3rd - $250, 2nd - $350, 1st
- $500
_____
Pulled Pork - Friday, January 17; $25 (Does not count toward BCA Grand
Champion.)
Pulled Pork may
be sauced and cooked ahead of time. *This is a BCA
ancillary event. Three paid places:
1st
$300, 2nd $200, & 3rd $100
Steak - Saturday, January 18; $50 (Northwood
High School provides each cook 2, 16 oz ribeyes)
PAY 5 PLACES: 5th - $100, 4th
- $125, 3th - $225, 2nd - $325, 1st - $450
______Chicken Wings - Saturday, January 18; $35 (Each cook provides his/her own wings: 6 drummies &
6
flappers) * This is an BCA ancillary event. 1st $250, 2nd $150, 3rd $100, 4th $50, & 5th $50
_____
Salsa - Saturday, January 18; $25 (Each cook provides 8 oz of salsa for
judging)
* This is an BCA ancillary event. 100% payout to 3 spots (50%/30%/20%)
______ Kids’ Q - Saturday, January 18;
$35 (Northwood provides each cook 1 ribeye steak)
* This is a BCA
ancillary event. 100% payout (50%/30%/20%)
*not a Sweepstakes event*
$500 SWEEPSTAKES
AWARD
To be eligible you
must enter 5 of the 7 events
Chicken,
Ribs, Brisket, Pork Butt, Steak, Chicken Wings, Salsa
Highest point
total wins
Please make checks payable to:
OR Pay via www.locallevelevents.com/events/home
Northwood High School *Type Taste of Blanchard in
Category, Organization, Event
5939 Old Mooringsport Rd.
Shreveport, La. 71107